I made a veggie glow bowl. I got the recipe from a great foodie blog, apinchofyum.com. I added feta cheese but you could leave this out if you want to make it vegan. There is an interesting looking recipe for no – knead bread on there. As soon as I can get hold of some yeast I will give it a try.
What made it extra special was a drizzle of Hot Ginger Sauce. I bought this amazing stuff from a colleague of mine. She makes and sells a range of chutneys, sauces and jams and they are seriously out of this world!!!
I planted three gooseberry bushes in my garden this winter. I am already looking for interesting recipes for what I’m hoping will be a bumper crop. Gooseberry and Elderflower cordial might be good but I have got an idea for a gooseberry flavoured gin. Watch this space!!
